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NMC Hospitality Management Students Visit LSG Sky Chefs (September 22, 2011)

Students from the Northern Marianas College’s Introduction to Food & Beverage Management course (TS185) recently visited the LSG Sky Chefs Airport Road facility on a class field trip to experience one of the Commonwealth’s premier food service operations. LSG’s Chef George Santos personally led the students on a tour of the facility’s food preparation, food storage, receiving, and dishwashing areas.

According to NMC business instructor Larry Lee, “this type of hands-on experience really broadens our students’ perspectives, especially as they learned so much about an international food service company with extremely high professional standards.”



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